Mix. Bake. Share.

Gluten-Free Baking Kits. Delivered Monthly.
Perfect for Your Inner Chef!

Trusted by hundreds of bakers and counting…

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Sara A

“…it ticks all of the boxes to make it a fun and enjoyable experience for anyone at any baking level!”

Nicole Doster, Taste of Home

“The cupcakes were perfectly spiced and tender without being too sweet. I thought that the instructions for the icing were unique, too.”

January's Gluten Free Recipe

January's Gluten Free Recipe

Since we already SOLD OUT of our December baking kit — Cranberry Apple Thumbprint Cookies, we’re sharing our gluten-free recipe for January.

Get ready to bake these deliciously cozy Chai Spiced Cinnamon Rolls. They’re the perfect way to start off a wintery morning paired with your favorite morning beverage — dare I say…. a chai tea?

Gluten-Free Baking Made Easy

At Friendly Flours, we believe that gluten-free doesn't have to mean flavor-free!

Our mission is to bring delicious, innovative recipes straight to your doorstep. We understand how challenging it can be to find baked goods that not only lack gluten but also maintain the same level of quality and flavor.

We're here to make that search easier. We take pride in our unique recipes, using only the freshest and highest quality ingredients.

Join our community and discover the best gluten-free baking out there!

It’s a piece of cake…

1

Choose a baking kit or subscription.

2

Receive your ingredients.

3

Mix, bake, & share with loved ones!

Explore our Baking Subscriptions

Gluten-free cupcakes
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Still have questions?

Check out our FAQ’s to see if your questions can be answered.

  • Each kit includes all of the pre-measured dry ingredients needed to make the gluten-free artisanal recipe, as well as a baking utensil to help you during your baking adventures.

  • If you sign up for a 3 or a 6-month baking subscription, that means you’ll receive a new recipe once a month for the duration of your subscription or until cancelled.

  • Our baking kits ship within 3-5 business days after purchase.

    If you subscribe to one of our subscriptions, you'll be charged monthly and the kit will be shipped within in 3-5 business days of payment.

    Holiday shipping - Orders placed on or after December 21st will be shipped after December 29th.

  • My daughter and I were gifted this box for Christmas and I have to say I am absolutely loving the experience gifts versus material ones! I highly, highly recommend this box especially because it ticks all of the boxes to make it a fun and enjoyable experience for anyone at any baking level! I love that this box comes with all of the dry ingredients pre-measured. Also, they are many steps above just a basic brownie or cake mix you can get from the store and well worth the money. The flavor combinations are delicious, the ingredient quality is excellent and the instructions are very clear! I love that these boxes are amazing for both myself (a hobby baker/cook) and my novice daughter! The recipes have steps that teach us both new things. A fabulous box for absolutely anyone!

    Sara A.

    ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

  • I have enjoyed the espresso brownies and the cream cheese pumpkin roll desserts. They were fabulous. The flavors are great. You wouldn't know they are gluten free. They are moist, tasty, and unique. Get a subscription for yourself and send some gift subscriptions to your friends and family!

    Steve G.

    ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

  • The fudgy espresso brownies were delicious! So happy to have found a tasty gluten free recipe. The ingredients were labeled nicely, and the instructions were very easy to follow.

    Megan K.

    ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

  • The espresso brownie box was amazing. The directions were clear and easy to follow and the brownies are moist, gooey and oh so delicious. I would never know they are gluten free. Can't wait to receive my next box! What a fun treat.

    Lori M.

    ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

  • The fudgy brownies were beyond decadent and so easy to make too.

    Joanne G.

    ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

  • “The cupcakes were perfectly spiced and tender without being too sweet. I thought that the instructions for the icing were unique, too, as the recipe called for a stiff butterscotch ganache with a gooey center topped with pretzel crumbs.”

    Nicole Doster, Taste of Home